Sodium
borate (form of BORON) is used as a soap supplement, disinfectant, mouthwash and water softener,
according to Encyclopedia Britannica. It is also a primary ingredient in bath
salts, according to the website mountainroseherbs.com. When used in bath salts,
sodium borate softens water and suspends soap particles. In turn, less residue
sticks to the epidermis, resulting in softer skin. When
combined with citric acid in bath bombs or salts, sodium borate produces a
fizzing action. It is also mixed with water and guar gum in shower
gel.
Boron
has been used in small quantities to prevent or treat osteoporosis or
osteoarthritis at a dosage of 3 mg per day, an amount similar to that in the
typical American diet, according to iHerb.com. Food sources, however, may be
safer, the website reports. No clinical studies have been performed to gauge the
possible benefits of boron or its supplements for bone-related conditions. Boron
is sometimes used to treat rheumatoid arthritis, but there is no evidence to
support its effectiveness. Boron has been used as a sports supplement, but no
scientific evidence has been found that it increases muscle mass or improves
performance
In some cultures, boron is ingested for medical reasons. Ancient Egyptians, for example, used it in medicine and mummification. When the amount ingested is less than 3.68 mg/kg, no symptoms appear, according to the EPA. Doses of 20 and 25 mg/kg, however, result in nausea and vomiting. Lethal doses range from 15 to 20 grams for adults, 5 to 6 grams for children, and 2 to 3 grams for infants, the EPA reports.
Some Asian cultures
use sodium borate or borax as a meat rub, tenderizer or preservative. It is
sometimes sold in Asian grocery stores, but should never be ingested, according
to the NSW Food Authority. It can be toxic and may result in and acute kidney failure and or death . Symptoms of borax ingestion include headache, fever, nausea,
vomiting and red eyes.
In some cultures, boron is ingested for medical reasons. Ancient Egyptians, for example, used it in medicine and mummification. When the amount ingested is less than 3.68 mg/kg, no symptoms appear, according to the EPA. Doses of 20 and 25 mg/kg, however, result in nausea and vomiting. Lethal doses range from 15 to 20 grams for adults, 5 to 6 grams for children, and 2 to 3 grams for infants, the EPA reports.
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